KALAMANSI ESSENTIAL OIL
15ml (0.5 oz)
This piquant citrus, balsamic composition is an homage to the popular ingredient in traditional Filipino cuisine, which also plays an important role in the country’s economy.
Citrofortunella microcarpa, known commonly as Philippine lime, calamondin or calamansi (spelled kalamansi in native Tagalog orthography), is a hybrid of kumquat and mandarin orange. Available year-round in the Philippines, the world’s only major producer of this fragrant citrus, its sour peel and sweet-tasting fruit have a wide range of uses in cooking and also boast numerous health benefits.
Scented with 100% pure essential oils.
Handcrafted blends of 100% pure, steam-distilled and cold-pressed essential oils may be used in a variety of aromatherapy applications, such as with a room diffuser, in the shower, or incorporated into other body products.
Dilute in a carrier before applying directly to skin. Consult a physician before using essential oils if you are pregnant, nursing or have a medical condition.